How to Make Quick Chocolate stuffed puff pastry

Chocolate stuffed puff pastry. In a large bowl, whisk together powdered sugar and cream cheese until smooth and light. Lay puff pastry flat directly onto prepared baking sheet. Unwrap your chocolate bar and place it in the center of the unrolled pastry.

These Chocolate Stuffed Puff Pastries are easy to make and even better to enjoy. Puff pastry desserts are a simple way to make a delicious and beautiful dessert. This easy croissant recipe is buttery, flaky, and out of this world.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chocolate stuffed puff pastry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, whisk together powdered sugar and cream cheese until smooth and light. Lay puff pastry flat directly onto prepared baking sheet. Unwrap your chocolate bar and place it in the center of the unrolled pastry.

Chocolate stuffed puff pastry is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Chocolate stuffed puff pastry is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chocolate stuffed puff pastry using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate stuffed puff pastry:

1. {Make ready 1 sheet of puff pastry, thawed.
2. {Take of Chocolate Filling.
3. {Make ready 1 Cup of sugar.
4. {Prepare 2 Tbsp of A/P flour.
5. {Get 2 of egg yolks, lightly beaten.
6. {Take 1 1/2 cups of milk.
7. {Take 1/4 tsp of salt.
8. {Make ready 1 1/2 oz of unsweetened chocolate, chopped.
9. {Prepare 2 tbsp of butter.
10. {Make ready 1 tsp of vanilla extract or hazelnut extract.
11. {Make ready 1 of egg slightly beaten for puff pastry.

It is so easy to make and simple to enjoy that you will be one happy person by the end! Instructions Thaw puff pastry according to package directions. Remove the braid before it gets golden brown. top with almonds and then place back into oven until golden brown. Brush the edges lightly with the beaten egg.

Instructions to make Chocolate stuffed puff pastry:

1. Take puff pastry out to thaw according to package directions..
2. Meanwhile, mix together flour, sugar and salt in saucepan. Slowly stir in milk until combined..
3. Heat over medium heat until starts to thicken, stirring constantly..
4. Next stir some of the hot mixture into the eggs, stirring quickly. Then immediately add egg mixture back into hot mixture and stir quickly to combine. Let cook over medium until bubbly and cook an additional minute..
5. Next stir in chopped chocolate until dissolved and smooth..
6. Remove from heat and stir in butter and vanilla extract. Cover with film directly on chocolate mixture and let cool at room temp..
7. Pastry.
8. Place sheet of pastry on backing sheet. Cut into 8 pieces, do not prick with fork. Brush lightly with egg wash and bake at 425 for 15 minutes..
9. Remove from baking sheet and allow to cool..
10. Split open and spread chocolate. Enjoy your homemade chocolate pastry!.

Roll out the puff pastry on a flat surface. Put the chocolate bar in the middle. Use a knife to make diagonal cuts in the puff pastry around the chocolate. Remove the two first slices of the puff pastry. Brush the edges of the pastry with the egg.

So that's going to wrap this up for this special food chocolate stuffed puff pastry recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!